Healthy Recipe: Watermelon and Feta Salad
Healthy Recipe: Watermelon and Feta Salad

A simple, quick and oh so refreshing salad to add to your meal planning as we head into some warmer weather.
Prep: 15 mins
Serves: 4
Ingredients:
• quarter watermelon cut into bite-size pieces
• 1/2 cucumber or 2-3 mini cucumbers, chopped
• 1 tablespoon fresh mint chopped finely
• 1 tablespoon fresh basil torn/chopped finely
• 50g Crumbled feta to taste
• Balsamic vinegar to taste
• Olive oil to taste
• Salt & pepper to taste
Method:
1. Prep your watermelon, cucumber, mint, and basil, and add them to a salad bowl. Add the feta as well.
2. You can either add the vinegar and oil to a jar and shake it up or just drizzle a bit on top of the salad and toss like I did. I didn't put quantities because everyone's tastes vary, but I would start with 1-2 teaspoons balsamic vinegar and a tablespoon of olive oil and go from there.
3. Season with salt & pepper as needed (feta is pretty salty so you may be able to skip the salt) and serve immediately.
